11.   Gather scraps and roll out again, cut into shapes and repeat until all the dough is used.

12.   No doubt I could use the dough.

13.   Place on a floured tray, and continue until all dough is used.

14.   Short of using pizza dough from an Italian market or homemade, this wins hands-down for designing your own pizzas at home.

15.   The Japanese version uses bread dough.