| turn dough | 3.95 | Turn dough out onto a table. | ||
| roll dough | 3.62 | Roll dough to pan size. | ||
| knead dough | 3.42 | Do not knead the dough. | ||
| place dough | 2.76 | Place dough inside. | ||
| divide dough | 2.24 | Divide dough in two. | ||
| make dough | 2.17 | How much dough do you make? | ||
| remove dough | 1.97 | Invert pan to remove dough. | ||
| shape dough | 1.84 | Shape dough into a ball. | ||
| press dough | 1.78 | Press dough into pan and trim edges. | ||
| cut dough | 1.32 | Cut dough in half. | ||
| transfer dough | 1.32 | Transfer the dough to the prepared loaf pan. | ||
| fold dough | 1.05 | Fold dough in half. | ||
| drop dough | 0.99 | Drop dough from spoon onto greased cookie sheet. | ||
| use dough | 0.99 | No doubt I could use the dough. | ||
| form dough | 0.92 | Form dough into a ball. | ||
| gather dough | 0.86 | Gather dough together. | ||
| mix dough | 0.86 | Mix the dough well. | ||
| put dough | 0.86 | Put dough in an oiled bowl. | ||
| chill dough | 0.72 | Chill dough. | ||
| flatten dough | 0.72 | Flatten dough. |