1.   Beating egg mixture slowly, add milk and cream mixture and beat until smooth.

2.   Break up chocolate and add to hot cream mixture, whisking until smooth.

3.   A Coffee Ice Cream Cookie Loaf layers store-bought ice cream with store-bought cookies, which are then encased in a mocha whipped cream mixture.

4.   A variety of decadent toppings -- from fruits and ganaches to layers of mouses, whipped cream mixtures and chopped candies -- can add the final fabulous touch.

5.   Add the reserved cream mixture to the broth, and stir until blended.

6.   Add vanilla and remove top pan of double boiler to cool cream mixture.

7.   Add the yolk mixture back into the warm cream mixture and stir.

8.   Cover bottom of shell with the almond cream mixture and place thinly sliced apples on top in a swirl pattern.

9.   Dollop the remaining whipped cream mixture over the top and sprinkle with the remaining nutmeg.

10.   Drain the cooked fettucine and toss with the salmon cream mixture.