21.   Stir dry mixture into sugar mixture.

22.   Stir in half of the dry mixture.

23.   They then heated the dry mixture, analyzed the result and found that they had synthesized a significant quantity of pantetheine.

24.   When combined, add to dry mixture.

25.   You could, though, use more in a dry mixture like a coating for fried chicken.

a. + mixture >>共 526
chocolate 8.43%
cream 3.60%
hot 2.87%
creamed 2.81%
remaining 2.75%
mushroom 2.57%
chicken 2.38%
vegetable 1.83%
dry 1.53%
curious 1.47%
dry + n. >>共 781
weather 12.42%
spell 6.50%
ingredient 6.15%
condition 5.61%
season 5.45%
air 3.94%
eye 1.36%
mouth 1.18%
skin 1.07%
cloth 1.07%
mixture 0.48%
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