1.   Add dry ingredients alternating with milk.

2.   Add the eggs and milk to the dry ingredients.

3.   Add this mixture to the dry ingredients and beat well.

4.   Mix chocolate with dry ingredients, add the rum.

5.   Sift dry ingredients together and set aside.

6.   Mix the dry ingredients first, then add the milk and eggs.

7.   Beat an egg into this and add to dry ingredients with one-half cup of natural yoghurt.

8.   Alternately add dry ingredients and milk to shortening mixture.

9.   Alternately sift in the rest of the dry ingredients while adding the eggs, one by one, and mixing well.

10.   Alternately add dry ingredients and coffee to butter mixture, beginning and ending with flour.