1.   Although fresh garlic keeps well, it may be dried to make garlic powder.

2.   At the same time, saute the beef, seasoning with salt, pepper and garlic powder to taste.

3.   Beat eggs and garlic powder in small bowl.

4.   Beat in milk, garlic powder and mustard.

5.   A.You might try dusting the area with garlic powder.

6.   Add cumin, garlic powder, oregano, black pepper and chili powder.

7.   Add onion, lemon juice, salt, pepper, garlic powder and pepper sauce.

8.   Add garlic powder and salt and pepper to taste.

9.   Add garlic powder, to taste.

10.   Add mayonnaise, olive oil, wine vinegar, garlic powder, seasoned salt and garlic pepper and process until smooth and mousse-like.