1.   -- To make a spicy sauce, add dried red chili flakes and garlic to the diced undrained tomatoes.

2.   But minced raw jalapeno or crushed dried red chilies are also good.

3.   Cashews are popular in Thailand, either fried as a snack or cooked with dried red chilies and chicken in this Chinese-inspired dish.

4.   Dried red chilies sold in the spice aisle of Asian markets are another variety of chili and are slightly less hot.

5.   Did you know that you can keep dried beans and similar items free of insect infestation by putting a few dried hot chilies into the jars or canisters?

6.   Harissa, made with dried red chilies, gives food a touch of fire.

7.   His version uses dried garlic, dried chilies and uncured Virginia ham.

8.   I use dried Thai bird chilies, which are quite spicy, but any small dried chilies are fine.

9.   In Sichuan, whole dried red chili pods and blistering fresh green ones heat many a dish, but the characteristic seasoning is a spice known as Sichuan pepper.

10.   In Spain, romesco would be seasoned with a Spanish dried chili called anorra.