1.   Be careful not to crowd the pan.

2.   Being careful not to crowd the pan, add more chicken, dipping each piece in the egg just before placing it in the pan.

3.   Do not crowd the pan or the meat will stew instead of fry.

4.   Do not crowd the pan.

5.   Do not crowd pan or there will be uncooked noodles mixed with cooked ones!

6.   Do not crowd the pan or the meat will stew instead of brown.

7.   Do not crowd the pan or the pancakes will be oily.

8.   Slide them carefully into the oil, not crowding the pan.

9.   When hot, add half of the chicken in a single layer, without crowding the pan.

10.   When the oil is almost smoking, add some of the lamb cubes, being careful not to crowd the pan.