31.   Place fried chiles slit down in an oiled pie pan or a small shallow baking pan.

32.   Place in a shallow pan.

33.   Place on a rack, fat side up, in a shallow roasting pan.

34.   Place on rack in shallow baking pan lined with heavy aluminum foil.

35.   Place ribs, bone side down, in a single layer in a shallow roasting pan.

36.   Place sugar in a shallow pan.

37.   Place the chicken in a shallow pan and pour the olive oil mixture over it.

38.   Place dish in shallow roasting pan on oven rack.

39.   Place in shallow pan.

40.   Place pork strips on rack in shallow roasting pan.