melted margarine/amn

11.   Stir in sugar, melted margarine, warm water, yeast and egg.

a. + margarine >>共 48 个
cream 14.61%
melted 12.36%
together 6.74%
remaining 5.62%
soft 4.49%
ordinary 3.37%
cholesterol-lowering 2.25%
beat 2.25%
cholesterol-blocking 2.25%
hard 2.25%
melted + n. >>共 92 个
butter 47.70%
chocolate 14.82%
cheese 4.77%
snow 3.41%
margarine 1.87%
mixture 1.87%
wax 1.53%
ice 1.19%
rock 1.19%
water 1.19%
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