1.   And along with many other chefs, I now use pork in both hearty and light dishes.

2.   Despite his success, Shore is a hands-on smoker who still uses pork raised at a Canadian family farm.

3.   If you plan to use the pork for sandwiches, remove external layers of fat once the roast has cooled.

4.   Rural cooks use pork or goose fat instead.

5.   Some use all pork, others substitute or add veal or beef.

6.   The National Pork Producer Council is looking for original recipes using fresh pork.

7.   You can play around, add cranberry beans or flageolets, shredded cabbage, even sauerkraut, or use pork instead of beef.

8.   The food company that gave the world Spam is teaming up with General Motors Corp. to use pork and turkey byproducts to help make car parts.