1.   Aside from this recipe, roasted lamb is a natural.

2.   Garlic, oregano, lemon and olive oil are the classic Greek flavors for roasted lamb.

3.   He also favors the rich smoothness of custard with such robust dishes as roasted lamb, which he pairs with a white bean custard.

4.   I make this stew with leftover roasted lamb, but it can also be made with fresh lamb.

5.   Last year, he put out roasted lamb marinated in garlic and olive oil, a dish he likes to garnish with fresh garlic chips, or croutons.

6.   Married food critics Karen and Gabe are eagerly preparing a gourmet dinner of roasted lamb and pumpkin risotto for their longtime friends Tom and Beth.

7.   Onion confit may lie under slices of roasted lamb or may be rubbed on a sandwich.

8.   The catalogue suggests sauteing them with fresh thyme, or eating them with roasted lamb.

9.   The NATO summit was to have been a triumphant weekend of diplomatic pomp, glass-clinking and banquets of roasted lamb marked with speeches commemorating NATO successes.

10.   The roasted lamb.