1.   Add dressing to turkey mixture and toss to coat.

2.   Add the turkey mixture and saute, busting it up with a wooden spoon as it browns.

3.   Add to the turkey mixture, blending well with your hands.

4.   Drain pasta and toss immediately with turkey mixture.

5.   Fold in turkey mixture.

6.   Repeat to use all the tortillas, turkey mixture and cheese.

7.   Put the pasta in the prepared dish and spoon the turkey mixture over.

8.   Scraped the spiced onion mixture into the turkey mixture and blend thoroughly.

9.   Spoon turkey mixture onto prepared plates.

10.   Spoon the turkey mixture into the casserole, pressing down and smoothing with a spatula.