41. I deglazed the pan, added the applesauce without sweetening, reducing, or enriching it, and called everyone to dinner. 42. I had roasted pork tenderloins with orange zest and deglazed the pan with red wine vinegar, red wine and chicken broth, then stirred in chopped golden raisins. 43. Increase heat to medium-high and deglaze the pan with the wine. 44. It also can be used to deglaze a pan for a sauce, to macerate fruit, or as a soaking bath. 45. It rests about five minutes while we deglaze the pan with port. 46. Learn to deglaze a pan with vinegar or finish a soup with a dribble of oil. 47. Sear the second batch of mushrooms the same way, then deglaze the pan with a little sherry and pour over the bowl of mushrooms. 48. The cooked chickpeas are sauteed over high heat until browned and slightly crisp, and the pan is deglazed with chickpea cooking liquid. 49. The Guy deglazes the pan with the cassis vinegar and then throws in the berries. 50. You can deglaze the pan with stock, water or wine after removing the vegetables. |