21.   With a slotted spoon, transfer the bacon to a bowl and reserve the bacon drippings in the pan.

n. + dripping >>共 15
pan 41.33%
bacon 28.00%
turkey 8.00%
candle 4.00%
candle-wax 2.67%
heat 2.67%
meat 2.67%
chili 1.33%
fish 1.33%
oil 1.33%
bacon + n. >>共 55
grease 11.98%
fat 11.52%
dripping 9.68%
bit 8.76%
sandwich 8.29%
cheeseburger 5.07%
strip 5.07%
piece 4.15%
burger 2.30%
consumption 2.30%
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