11.   If using leftover turkey that is already cooked, add to mixture at this point.

12.   Ideal for leftover turkey and corn bread, this potpie gets an extra flavor punch from bacon, sage and white cheddar.

13.   If nothing else, it makes a fine refuge from too much leftover turkey and too many leftover relatives.

14.   If you use leftover turkey instead of chicken, these become Turk-a-Noodle Pancakes.

15.   Keep in mind that refrigerated leftover turkey should be used within two to three days.

16.   Mayonnaise is what makes leftover turkey taste so good you want to have it on bread only hours after eating way too much off a plate.

17.   So as a part of my holiday grocery shopping, I include all the things that make the most of leftover turkey.

18.   Sometime this week, you will be faced with leftover turkey.

19.   The concept soars to delicious post-Thanksgiving heights, as leftover turkey replaces the tuna fish and teams compatibly with sweet chutney and sharp Cheddar cheese.

20.   This creamy Mexican-style dish is an easy way to handle leftover turkey or chicken.