11.   Add flour mixture and buttermilk alternately to creamed mixture, beating well after each addition.

12.   Add the puree to the creamed mixture.

13.   Add to creamed mixture alternately with milk-juice mixture, beginning and ending with dry ingredients.

14.   Add to creamed mixture alternately with sour cream, beating well after each addition.

15.   Add egg mixture to creamed mixture and beat until blended, scraping side of bowl occassionally.

16.   Add sifted ingredients to creamed mixture in thirds, alternating with milk.

17.   Add to creamed mixture, alternately with buttermilk to which soda has been added.

18.   Add to creamed mixture, alternating with milk and mixing well after each.

19.   Add to creamed mixture, blending well.

20.   Add to the creamed mixture and beat until just smooth and blended.