11.   You can brown sausages over raging high heat or more moderately.

v. + sausage >>共 93
make 10.44%
add 5.62%
remove 4.82%
brown 4.42%
cook 3.61%
eat 3.21%
place 3.21%
use 3.21%
buy 2.81%
cut 2.81%
brown + n. >>共 108
meat 11.03%
side 8.09%
chicken 5.15%
lamb 4.04%
sausage 4.04%
onion 3.31%
garlic 2.57%
bottom 2.57%
butter 1.84%
beef 1.84%
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