1.   Dressed in sweat pants for basketball practice later, Brynne rinses the pieces of chicken and hands them to Carlyn, who arranges them on a broiler pan.

2.   Pry the meat out of the shell with a knife and rinse the pieces.

3.   Remove and discard skin from chicken pieces, then rinse pieces under cold running water.

4.   Rinse chicken pieces, and dry thoroughly with paper towels.

5.   Rinse chicken pieces under cold running water and pat dry with paper towels.

6.   Rinse chicken pieces, and dry with paper towels.