1. The finding of enhanced fasting gastrin concentrations in H pylori positive subjects and in duodenal ulcer disease can not easily be explained. 2. Most investigators have observed that H pylori infection causes a greater percentage increase in the postprandial gastrin than fasting gastrin. 3. The results clearly indicate that fasting gastrin and pepsinogen-I and -II concentrations were significantly higher in H pylori positive compated with H pylori negative subjects. 4. The finding of enhanced fasting gastrin concentrations in H pylori positive subjects and in duodenal ulcer disease cannot easily be explained. |
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