31.   Combine all ingredients in a punch bowl filled with ice.

32.   Combine all ingredients in a saucepan, heat gently through to combine flavors.

33.   Combine all ingredients in a small bowl, mixing well.

34.   Combine all ingredients in a stock pot and bring to a simmer over medium-high heat.

35.   Combine all ingredients in blender and blend on low puree, just until smooth or until mango is pureed.

36.   Combine all ingredients in bowl of food processor.

37.   Combine all ingredients in bowl, mixing well.

38.   Combine all ingredients in food processor and grind to a paste.

39.   Combine all ingredients in saucepan and mix well.

40.   Combine all ingredients in saucepan.