11.   Turn off heat while pasta cooks.

12.   While pasta is cooking, heat equal parts of olive oil and butter in a large skillet.

13.   While pasta is cooking, prepare sauce.

14.   While pasta is cooking, prepare remaining ingredients.

15.   While pasta is cooking, return pan to medium heat.

16.   While the pasta is cooking in the boiling, salted water, heat the oil in a skillet.

17.   While the pasta is cooking, Bishop prepares the seasonings.

18.   While the pasta is cooking, heat the oil in a large saute pan over medium-high heat until hot.

19.   While the pasta is cooking, place the lemon juice, zest and mascarpone in a skillet over medium-low heat.

20.   While pasta cooks, use a large slotted spoon to transfer vegetables from skillet to a bowl, leaving oil behind in pan.