| pasta be | 5.00 | So is pasta. | ||
| pasta cook | 1.65 | Turn off heat while pasta cooks. | ||
| pasta absorb | 0.26 | Its purpose is to let the pasta absorb the flavors of the sauce. | ||
| pasta have | 0.26 | Dried pastas have consistent flavor and texture. | ||
| pasta make | 0.26 | Pasta makes you fat, maintains Sears. | ||
| pasta seem | 0.26 | If pasta seems too dry, add a splash more of white wine and broth. |