11.   In the container of a blender, combine the orange zest, orange juice, anchovy paste, chipotle puree, lemon juice, scallions and dried tarragon.

12.   Mash the yolks with the mayonnaise, Worcestershire sauce, hot sauce, mustard, anchovy paste, paprika, salt, and pepper.

13.   Our tester recommended listing the anchovy paste as optional, according to your preference.

14.   Stir in the anchovy paste.

15.   Stir in the anchovy paste and wine, and cook a few minutes more over very low heat, just to blend the ingredients.

16.   They can break out the anchovy paste when they invite you over to their house.

17.   When bread is lightly browned on edges, stir in anchovy paste.

18.   Whisk in remaining anchovy paste.