1.   Add broccoli and mix well.

2.   Add broccoli to the boiling water.

3.   Add Chinese broccoli and stir until coated with sauce.

4.   Add drained broccoli.

5.   Add the broccoli and warm through.

6.   Add broccoli.

7.   Add the broccoli and bring back to a boil.

8.   Add the broccoli and stir-fry until tender.

9.   Add the broccoli and toss carefully but thoroughly.