61.   Combine sugar, salt, cinnamon, ginger and cloves in a medium bowl.

62.   Combine the ground peanuts, cornmeal, garlic, ginger, pepper, salt and cup flour in medium bowl.

63.   Combine the marinade ingredients in a medium bowl.

64.   Combine the vinegar, sugar and water in a medium bowl and stir until the sugar is dissolved.

65.   Cream honey with butter in medium mixing bowl until light.

66.   Cream shortening, sugar and eggs together in medium mixing bowl.

67.   Crumble cookie dough into medium bowl.

68.   Cream butter and brown sugar in medium bowl until light and fluffy.

69.   Crumble remaining warm brownie into medium mixing bowl.

70.   Crumble the cod by hand in a medium bowl.