61.   The first course is a mildly spicy posole, a hearty stew made with tomatoes, dried corn kernels and chilies.

62.   The Hana Bay Chopped Salad is a delightful mixture of finely chopped lettuces, corn kernels, chopped tomatoes, chopped green onions and avocado.

63.   The rice farmers quickly learned, however, that making ethanol from rice straw is more difficult than starting with corn kernels.

64.   Then I add the corn kernels and some chanterelles.

65.   They learn what aging feels like, from simulating foot pain via corn kernels in their socks to wearing goggles with duct tape to impair their vision.

66.   To cut the corn kernels off the cob, hold each ear of corn upright, with the small end of the cob on the cutting surface.

67.   Top with pimiento-cheese spread and garnish with assorted faces made with black olives, corn kernels or whatever strikes your fancy.

68.   Top with roasted tomatoes, and scatter with corn kernels.

69.   To balance the tang of the cheese, I mixed in corn kernels.

70.   Two or three minutes before the meal is ready, add the corn from the cob or frozen corn kernels to the zucchini.