21.   Serve warm, garnished with a scoop of vanilla ice cream and drizzled with hot fudge sauce.

22.   The look is very French vanilla, with touches of fudge sauce and blueberry for contrast.

23.   The larger cream puffs could be filled with assorted ice creams or custards or vanilla, chocolate or coffee pastry creams and drizzled generously with hot fudge sauce.

24.   -The syrups are also good for poaching fresh fruits like plums, peaches or pears and serving topped with hot fudge sauce for an easy dessert.

25.   Think chocolate soy martinis, berry soy smoothies and soy-based hot fudge sauce.

26.   To prepare each parfait, spoon some of warm hot fudge sauce in bottom of desired serving glass.

27.   Top with a little cherry sauce, a generous spoon of fudge sauce and a big dollop of whipped cream.

28.   When angel cake strikes your fancy, top it with fresh fruits and hot fudge sauce.

29.   You can melt a jar of fudge sauce in the microwave oven and use to fill.