11.   She likes to serve them with fresh raspberries or strawberries, a little jam and vanilla yogurt or sour cream.

12.   Top each serving with vanilla yogurt and pecans.

13.   Top with some low-fat vanilla frozen yogurt and drizzle on some chocolate sauce, and it is almost like eating real food.

14.   With chocolate-chocolate cake, she works in applesauce, nonfat cream cheese, skim milk, nonfat vanilla yogurt, unsweetened cocoa powder and an egg substitute.