11.   Or one where turnip greens and corn bread are as ready a quick lunch as tossed salad.

12.   Place crispy noodles on a big platter and spoon tossed chicken salad on top of them.

13.   Serve with garlic bread and tossed green salad.

14.   Toss salad with beets and vinaigrette.

15.   Toss salad with dressing and sprinkle top with crushed chips.

16.   Toss salad well but gently with your hands.

17.   Toss a salad in less time than that.

18.   Toss the salad at the table.

19.   Toss the salad with the dressing.

20.   Transfer the quail to a platter and let rest while you toss the salad.