11.   Saute until onions begin to soften.

12.   Saute the onions and garlic in the oil until the onions begin to soften.

13.   Saute until onions begin to brown.

14.   Stir until onions begin to brown and then add the remaining ingredients.

15.   Stir in the onion, ginger and garlic and saute until onion begins to brown.

16.   Stir in onion and garlic, and saute briefly until onion begins to soften.

17.   When onion begins to brown, add tomatoes and tomato paste.

18.   When onions begin to wilt, add the tomatoes, tomato paste, salt and pepper.

19.   Add the onions, garlic and hot pepper, then stir-fry until the onions begin to brown.