11.   Cooks vary on the best way to melt chocolate.

12.   Combine chocolate squares and oil in saucepan and place over low heat until chocolate is melted.

13.   Decorate as desired using icing, candies and melted chocolate.

14.   Drizzle melted chocolate over marshmallow creme to create a spider web design.

15.   Gradually stream melted chocolate into egg mixture, whipping constantly.

16.   I melt the chocolate and mix it with melted butter, cinnamon, fleur de sel and candied orange zest.

17.   In a double boiler, melt chocolate over hot, not simmering, water.

18.   In a double boiler, melt butter and chocolate, stirring constantly, just until chocolate is melted.

19.   In a metal bowl set over a saucepan of barely simmering water, melt the chocolate, stirring until smooth.

20.   In a heavy saucepan, melt chocolate with butter over low heat, stirring until completely melted.