11.   Piece by piece, dip the chicken first in the buttermilk, then in the seasoned flour, coating well.

v. + chicken >>共 364
remove 6.81%
add 3.90%
place 3.90%
eat 3.38%
cook 3.08%
serve 2.79%
raise 2.21%
roast 2.10%
transfer 2.04%
cut 1.86%
dip 0.64%
dip + n. >>共 255
sauce 8.91%
toe 6.93%
finger 5.52%
hand 3.25%
head 2.97%
piece 1.98%
foot 1.84%
spoon 1.84%
bread 1.70%
slice 1.70%
chicken 1.56%
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