1. Add a seeded, thinly sliced jalapeno pepper and a handful of coarsely chopped cilantro leaves. 2. Add a squeeze of lime, some of remaining cilantro leaves and salt and pepper to taste. 3. Add cilantro leaves and serve. 4. Chill, taste for seasonings and serve, garnished with cilantro leaves if desired. 5. Cilantro leaves and whole green chilies for garnish. 6. Finely chop cilantro leaves or place in container of a food processor and process. 7. Finely chop the cilantro leaves, and peel and finely chop the garlic. 8. Garnish with cilantro leaves, and serve immediately. 9. Garnish with cilantro leaves and serve with chips or crudites. 10. Garnish with cilantro leaves and serve immediately. |