1.   A drizzle of tangy red wine vinaigrette completes the dish with an explosion of flavor.

2.   The salad is a combination of Brussels sprout leaves, crispy bacon, caramelized onions and pieces of egg, all moistened with red wine vinaigrette.

3.   Try the vegetables sprinkled with balsamic or red wine vinaigrette and chopped parsley with basil or rosemary.

4.   Try the vegetables sprinkled with rice wine vinaigrette, fresh thyme, parsley, basil or tarragon.