1.   Different proportions merely vary the flavor.

2.   If desired, vary the flavor by adding instant espresso powder or grated orange peel to the chocolate mixture.

3.   Vary ice cream flavors, as desired.

4.   Vary the flavor of the toffee by using favorite liqueur flavors in place of the rum.

5.   Vary the flavor of the dough with different extracts.

6.   You can vary the flavors of matzo you use, or top with sauteed fruit, maple syrup or jam if you have a sweet tooth.