1.   Did you see that smoked mozzarella?

2.   Another intriguing smoked cheese is San Simon, which is almost egg shaped and resembles scamorza, the Italian smoked mozzarella.

3.   Cut a quarter-pound of smoked mozzarella or smoked gouda into thin strips and toss with the beans.

4.   Smoked mozzarella is pungent compared with fresh mozzarella, and grilled onions layered over the top add even more interest.

5.   The cheese may be smoked mozzarella, paired with roasted red peppers.

6.   The intestines are stuffed into the stomachs and stewed too, looking something like balls of smoked mozzarella.

7.   This sandwich uses smoked mozzarella to boost flavor.

8.   They were delicious, especially with smoked mozzarella rather than plain.