1. Bulb shaped, with firm, overlapping white leaves and fern-like ends, fennel has the mildest licorice taste and a beautiful crunch. 2. I like the flavor and purple color of opal basil but you could use chervil, which also has a licorice taste. 3. In the chicken recipe cooking the fennel for a long time makes it as sweet as the cooked onions but with that wonderful mild licorice taste. 4. Its robust licorice taste suggests supermarket fennel with the volume turned up. |
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