31.   Peel the potatoes and work them through a ricer.

32.   Peel potatoes while warm.

33.   Peel the potatoes and cut in half.

34.   Peel the potatoes and cut into medium dice.

35.   Scrub but do not peel the potatoes, and add to the water.

36.   Scrub but do not peel potatoes.

37.   So I spent a whole lot of time in the kitchen, peeling potatoes.

38.   Some started to rustle wood, others for fresh water, and others peeled potatoes.

39.   The pies were made in-house, and potatoes were peeled and cut by hand.

40.   The potatoes were peeled and cut like french fries.