21.   Stir dressing well, add just enough to moisten ingredients and toss to coat.

22.   Stir the dressing well, add just enough to moisten the ingredients, toss well and serve.

23.   Stir with fork until all dry ingredients are moistened and a stiff dough forms.

24.   Stir quickly with fork just until dry ingredients are moistened.

v. + ingredient >>共 285
combine 22.33%
add 9.26%
mix 6.98%
use 5.86%
contain 3.69%
place 3.52%
blend 2.11%
have 1.52%
moisten 1.41%
stir 1.35%
moisten + n. >>共 70
ingredient 14.91%
edge 9.94%
mixture 6.83%
flour 4.97%
lip 4.35%
soil 3.11%
air 2.48%
bread 2.48%
finger 2.48%
side 2.48%
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