21.   Transfer to the cake drum, press on and trim the edges.

22.   Finally, wrap the ribbon around the cake drum and secure on with a little glue or royal icing.

23.   Spread on to the cake drum, blending the colours together with a palette knife to create a sea effect.

24.   If liked, wrap the ribbon around the edge of the cake drum, securing on with a little royal icing.

25.   Place in an upright position on the cake drum.

26.   Carefully lift the cake into a vertical position and secure flat side down on the cake drum with royal icing.

27.   Finally, wrap the ribbon around the edge of the cake drum, securing with glue or royal icing.

28.   To add birthday candles, make little holes all around the edge of the cake drum.

n. + drum >>共 92
cake 22.30%
oil 18.36%
ear 6.56%
bongo 5.25%
war 2.95%
fuel 1.97%
taiko 1.97%
jungle 1.64%
kettle 1.64%
hand 1.64%
cake + n. >>共 130
mix 18.09%
pan 10.77%
drum 9.39%
layer 5.52%
batter 5.39%
mixture 3.73%
recipe 3.45%
flour 3.18%
shop 2.62%
rack 2.35%
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