1.   As always, my mother, father, sister and I sat on the earthen floor and used the tortillas to scoop up the fried potatoes.

2.   Fernandez uses flour tortillas.

3.   In Mexico City, quesadillas use tortillas instead of bread, while in Havana they stuff ham and pork into a Cubano.

4.   In Mexico City, quesadillas use tortillas instead of bread.

5.   Only someone who truly understands Chinese cooking could shortcut a classic by using Mexican tortillas, and then resist the impulse to keep adding ingredients.

6.   Use flour tortillas only if you must.

7.   Use corn tortillas.