1.   Home cooking always tastes best to me.

2.   Most white wine tastes best when served very cold.

3.   Because they taste best when served warm or at room temperature, they can hold for a little while after baking.

4.   Mangoes taste best at room temperature, but can be refrigerated if ripe to hold for a couple of days longer.

5.   Single malt whisky distillers claim that their whisky tastes best with a splash of pure water from the source at the distillery.

6.   They taste best when freshest.

7.   They taste best when washed down with a boccalino of merlot or a bit of grappa.

8.   Crisp dried sago pellets taste best with a snack of raw fish umai.