1.   As you can see, there were many more hits than misses with these Chilean wines, and they continue to offer great values to their American customers.

2.   At mealtime, they are served by white-jacketed waiters bringing plates of fresh salmon, eel, Patagonian lamb and bottles of fine Chilean wine.

3.   Almaviva is one of the most high-profile of the projects pushing Chilean wine into a higher market bracket.

4.   Exports of Chilean wine to the United States have soared in recent years, along with improved quality.

5.   Foreign wine makers seem content with Chilean wines as they are.

6.   Imported Chilean wines and bottles of Johnnie Walker scotch are available in neighborhood stores that only stocked cheap beer a decade ago.

7.   Likewise, an Argentine mixed grill, a Haitian empanada and the very best Chilean wines.

8.   Now, Chilean wine, which gained its niche in the world market on the basis of low price, is looking upscale.

9.   One day, its sponsors hope, it will produce a distinctly Chilean red wine.

10.   Santa Isabel of Chile competes with E. Wong in the Peruvian supermarket trade, and Chilean wines dominate liquor shop shelves.