71.   The wine has a complex flavor with dried cherry and red currant in the forefront.

72.   The wine has Bordeaux style with the roundness characteristic of St.-Emilion and Pomerol.

73.   The wine has good body and a lingering finish, and shows the new emphasis on excellence at this venerable Burgundy house.

74.   The wine has plenty of extract, a nice touch of oak, and a remarkably long finish.

75.   The wine has tropical fruit flavors which are intensified by the briny olives and tart lemon.

76.   The wine is ready to drink, but many Martini wines have an astonishing ability to age for many years.

77.   These wines have exceptional varietal focus showing off fully ripe fruit well utilized back at the winery, especially the merlots and chardonnays.

78.   These wines have more complexity and depth than Beaujolais wines.

79.   This is all the more infuriating because fine wines have certain class connotations that can be used to browbeat people easily cowed by that sort of thing.

80.   This Italian red wine has good fruit and acidity, but is not heavy in tannins.