41.   Add garlic to pan and cook over low heat a few minutes.

42.   Add garlic to pan and cook over low heat for a few minutes.

43.   Add garlic, and saute until golden brown.

44.   Add garlic, and stir.

45.   Add garlic, and toss to coat well with oil.

46.   Add garlic, and when the aroma rises, stir in tomato paste, and add tomatoes.

47.   Add garlic, toss to mix, and cook for just a few moments, then remove pan from heat.

48.   Add the garlic and continue cooking until the onion is a light golden color.

49.   Add the garlic and cook a few minutes longer.

50.   Add the garlic and cook another minute.