11.   The same kind of finishing touch can be bestowed on casseroles such as tuna-noodle, macaroni and cheese or scalloped potatoes.

12.   This variation on classic scalloped potatoes is from chef Pam Garton.

13.   Virginia Bassinger, Fort Worth, Texas, would like a recipe for scalloped potatoes without cheese.

14.   Your scalloped potatoes can perfectly well start in a cold oven, as can stews and similar long-simmering dishes.