1.   Blot the steaks and sprinkle both sides with salt and pepper to taste.

2.   Dry on paper towels, then sprinkle each side with pepper.

3.   Generously sprinkle each side of the meat with the mixture.

4.   Massage a little bit of the olive oil into the steak, sprinkle both sides with salt and let it come to room temperature.

5.   Now I can simply sprinkle her side of the bed with red pepper and we can both sleep happily ever after.

6.   Place chicken pieces on a jelly-roll pan and sprinkle both sides with Barbecue Rub.

7.   Sprinkle both sides of each warm mandelbrot slice with superfine sugar, shaking excess back into bowl.

8.   Sprinkle each side of the steak with sea salt and coarsely ground black pepper.

9.   Sprinkle each side of chicken breasts with spice mixture.

10.   Sprinkle both sides of steak with salt and pepper.