1.   Once mesclun got really popular, produce companies began throwing in chopped purple cabbage rather than dainty ferns of mizuna but kept charging high prices.

2.   Purple cabbage braised with quince and red wine are to be added to the menu soon.

3.   She uses purple cabbage.

4.   The purses are made of steamed cabbage leaves filled with a seasoned mixture of sauteed purple cabbage.