1. After peeling a mango, the man rested his hand on his thigh while talking on the telephone. 2. Peel the mangoes and cut as much of the fruit as you can away from the pits. 3. Peel mangoes with a sharp knife or carrot peeler. 4. Peel the mango. 5. Peel the mango and remove the flesh from the large center pit. 6. Peel the mangoes and cut in pieces. 7. Peel the mangoes, remove the pit, and cut the flesh into thick strips. |